Non-Nutrient/Non-Botanical

Probiotic XI 30 Billion CFUs

by Mason Natural · Capsule

Supplement facts from the label of Probiotic XI 30 Billion CFUs by Mason Natural: Probiotic Culture Blend 260 mg….

Serving size1 Capsule(s)
Servings per container30
TypeNon-Nutrient/Non-Botanical
Barcode311845180384
Label recordDSLD 244942 · entered 2021-04-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Probiotic Culture Blend260 mg——
└ Bifido Probiotic Strains143 mg——
└ Bifidobacterium animalis lactis0.00 NP——
└ Bifidobacterium bifidum0.00 NP——
└ Bifidobacterium longum0.00 NP——
└ Bifidobacterium breve0.00 NP——
└ Lacto Probiotic Strains117 mg——
└ Lactobacillus acidophilus0.00 NP——
└ Lactobacillus paracasei0.00 NP——
└ Lactobacillus casei0.00 NP——
└ Lactobacillus plantarum0.00 NP——
└ Lactobacillus bulgaricus0.00 NP——
└ Lactobacillus rhamnosus0.00 NP——
└ Lactobacillus salivarius0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

Seals/Symbols: Mason guarantee Laboratory Tested cGMP Certified Good Manufacturing Practice

All Other Content: N Mason natural Est. 1967

Formula re: Contains: Advanced Probiotic XI 11 probiotic strains

Formulation re: Other: May Support digestive & immune health

Suggested/Recommended/Usage/Directions: 1 per day

FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).