Mineral

Zinc Sulfate 50 mg

by Mason Natural · Capsule

Supplement facts from the label of Zinc Sulfate 50 mg by Mason Natural: Zinc 50 mg.

Serving size1 Capsule(s)
Servings per container100
TypeMineral
Barcode311845176714
Label recordDSLD 244921 · entered 2021-04-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Zinc (Zinc Sulfate)50 mg460%40 mg ⚠

⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: All Other · Structure/Function

Seals/Symbols: Mason guarantee Laboratory Tested cGMP Certified Good Manufacturing Practice

All Other Content: Certified N Mason natural Est. 1967

Formulation re: Other: May support immune health

Suggested/Recommended/Usage/Directions: Directions: Adults - Take one capsule daily, preferably with food, as a dietary supplement.

Formulation re: Does NOT Contain: Guaranteed no added: Sugar, starch, yeast, soy, corn, wheat, dairy, gluten, fish, tree nuts, peanuts, egg, fragrance, artificial colors or flavors, preservatives, crustacean shellfish. Sodium free.

FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).