Other Combinations

Maxi-Enzyme

by DC · Tablet or Pill

Supplement facts from the label of Maxi-Enzyme by DC: Calcium 214 mg, Betaine Hydrochloride 356 mg, Pancreatin 194 mg, Pepsin 194 mg….

Serving size2 Tablet(s)
Servings per container60
Most servings a day on the label1
TypeOther Combinations
Barcode052301894123
Label recordDSLD 244206 · entered 2021-03-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calcium214 mg21%2,500 mg · 9% at label max
Betaine Hydrochloride356 mg——
Pancreatin194 mg——
Pepsin194 mg——
Amylase50 mg——
Protease50 mg——
Lipase4.0 mg——
Ammonium Chloride20 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Women (not pregnant or lactating) · Gluten Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Directions: Adults, take two (2) tablets before or after meals.

Formulation re: Other: This product contains natural enzymes that sometimes have a distinctive odor.

Precautions re: All Other: Tamper Evident: Do not use this product if imprinted foil seal under cap is broken or missing.

Formulation re: Other: Manufactured in our own state-of-the-art FDA Registered Facility (Registration #1023013) using Good Manufacturing Practices (GMPs) assuring correct potencies, freshness, quality and purity.

Seals/Symbols: Keep tightly closed. Store at room temperature: 59 degrees - 86 degrees F (15 degrees to 30 degrees C).

Precautions re: Children: Keep out of reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).