Fat/Fatty Acid

Omega 3 Super Krill

by Feel Great Vitamin Co. · Softgel Capsule

Supplement facts from the label of Omega 3 Super Krill by Feel Great Vitamin Co.: Krill Oil 1,000 mg.

Serving size2 Softgel(s)
Servings per container30
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode728028373509
Label recordDSLD 243717 · entered 2021-02-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Krill Oil1,000 mg——
└ Phospholipids200 mg——
└ DHA, EPA (Docosahexaenoic Acid, Eicosapentaenoic Acid)200 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested use: 2 softgels taken daily with meals or as directed by a healthcare professional.

Precautions re: All Other: Caution: Do not exceed recommended dosage.

Precautions re: Pregnant or Nursing or Prescription Medications: Pregnant or nursing mothers, children under 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement.

Precautions re: Children: Pregnant or nursing mothers, children under 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement.

Precautions re: Allergies: This product is manufactured and packaged in a facility which may also process milk, soy, wheat, egg, peanuts, tree nuts, fish and crustacean shellfish.

Precautions re: Children: Keep out of the reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).