Fiber and Other Nutrients

D-Mannose

by AZO · Capsule

Supplement facts from the label of D-Mannose by AZO: Calories 10 Calorie(s), Total Carbohydrates 2.0 Gram(s), D-Mannose 2,000 mg….

Serving size4 Capsule(s)
Servings per container30
Most servings a day on the label1
TypeFiber and Other Nutrients
Barcode787651760261
Label recordDSLD 243441 · entered 2021-03-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories10 Calorie(s)——
Total Carbohydrates2.0 Gram(s)1%—
└ Total Sugars2.0 Gram(s)——
└ Added Sugars2.0 Gram(s)4%—
D-Mannose2,000 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Formulation re: Other: Clinical Strength Solution for Urinary Health.

Formula re: Contains: AZO D-Mannose is a drug-free solution to help maintain a healthy urinary tract. D-Mannose helps cleanse, flush & protect from bacteria adhering to the urinary tract. D-Mannose is naturally found in small amounts in many fruits such as oranges, apples & peaches.

Formulation re: Does NOT Contain: Drug free Gluten free Dairy free Non-GMO

All Other Content: #1 Most Trusted Brand based on Total AZO Brand Nielsen data through 10/3/20 and the 2020 Pharmacy Times Survey (Urinary Pain Relief and Cranberry Supplement categories).

Formulation re: Other: Clinical Strength Urinary Tract Health

All Other Content: From the #1 Most Trusted Brand

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).