Ovega-3
by Ovega-3 · Softgel Capsule
Supplement facts from the label of Ovega-3 by Ovega-3: Calories 10 Calorie(s), Total Fat 1.0 Gram(s), Total Carbohydrates 0.00 Gram(s), Algal Oil 500 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 1% | — |
| Total Carbohydrates | 0.00 Gram(s) | 0% | — |
| └ Total Sugars | 0.00 Gram(s) | — | — |
| └ Added Sugars | 0.00 Gram(s) | 0% | — |
| └ Sugar Alcohol | 1.0 Gram(s) | — | — |
| Algal Oil (Ascorbyl Palmitate, Rosemary Extract, Sunflower Oil, High Oleic, Tocopherols) | 500 mg | — | — |
| └ Docosahexaenoic Acid | 270 mg | — | — |
| └ Eicosapentaenoic Acid | 135 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Sugar Free
Claim types: All Other · Structure/Function
Formulation re: Vegetarian/Vegan: Ovega-3 is an all-vegetarian/vegan DHA+EPA Omega-3 supplement from a safe and naturally sourced plant (algae); not fish.
All Other Content: Powered by life'sOMEGA
Formula re: Contains: Ovega-3 contains 500mg of Omega-3s in every softgel, higher than most high concentration krill oil options in the market. And because Ovega-3 contains DHA+EPA Omega-3s (not found in flax or chia seed oils), it provides a true vegetarian alternative to fish oil.
Formulation re: Does NOT Contain: Ovega-3 is GMO-free, gluten-free, soy-free, lactose-free and sugar-free.
Precautions re: All Other: Do not use this product if safety seal bearing “Sealed for Your Protection” under cap is missing or torn. For questions, concerns, or to report an adverse event, please call (800) 722-3476.
Storage: Storage Conditions: Store at room temperature. Do not expose to excessive heat, humidity, or direct sunlight.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).