The Very Finest Fish Oil Natural Orange Flavor
by Carlson · Liquid
Supplement facts from the label of The Very Finest Fish Oil Natural Orange Flavor by Carlson: Calories 40 Calorie(s), Total Fat 4.5 Gram(s), Cholesterol 20 mg, Vitamin E 6.7 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 40 Calorie(s) | — | — |
| Total Fat | 4.5 Gram(s) | 6% | — |
| └ Saturated Fat | 1.0 Gram(s) | 5% | — |
| Cholesterol | 20 mg | 7% | — |
| Vitamin E (D-Alpha-Tocopherol) | 6.7 mg | 45% | 1,000 mg · 1% at label max |
| Norwegian Fish Oil | 4.6 Gram(s) | — | — |
| └ Total Omega-3 Fatty Acids | 1,600 mg | — | — |
| └ Eicosapentaenoic Acid | 800 mg | — | — |
| └ Docosahexaenoic Acid | 500 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Formulation re: Other: Norwegian
All Other Content: iTQi Superior Taste award
Seals/Symbols: Igen Non-GMO Tested Freshness & potency Purity guaranteed
Formulation re: Does NOT Contain: Igen Non-GMO Tested
Formula re: Contains: 1,600 mg Omega-3s
Formulation re: Other: Cardiovascular function Cognitive health Joint support
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).