Fat/Fatty Acid

Eskimo-3

by Nature's Way · Softgel Capsule

Supplement facts from the label of Eskimo-3 by Nature's Way: Calories 15 Calorie(s), Total Fat 1.5 Gram(s), Cholesterol 5.0 mg, Eskimo-3 brand Fish Oil 1.5 Gram(s)….

Serving size3 Softgel(s)
Servings per container75
Most servings a day on the label3
TypeFat/Fatty Acid
Barcode763948022922
Label recordDSLD 241101 · entered 2021-01-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories15 Calorie(s)——
Total Fat1.5 Gram(s)2%—
└ Saturated Fat0.00 Gram(s)0%—
└ Trans Fat0.00 Gram(s)——
└ Polyunsaturated Fat0.50 Gram(s)——
└ Monounsaturated Fat0.00 Gram(s)——
Cholesterol5.0 mg2%—
Eskimo-3 brand Fish Oil1.5 Gram(s)——
└ Omega-3 Fatty Acids525 mg——
└ Eicosapentaenoic Acid240 mg——
└ Docosahexaenoic Acid150 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Kosher · Gluten Free · Dairy Free

Claim types: Nutrient · All Other · Qualified Health · Structure/Function

Formulation re: Other: Guaranteed potency and purity

Formula re: Contains: The highest concentration of Omega-3 inherently obtainable from fish oil, without chemical modification or spiking.

Formulation re: Other: Purity tested for PCBs, heavy metals (including mercury) and other impurities. Protective tocopherol complex prevents rancidity with no fishy aftertaste.

Precautions re: Children: Keep out of reach of children.

Precautions re: All Other: Safety sealed with inner seal. Do not use if seal is broken or missing.

Storage: Store in a cool, dry place.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).