Other Combinations

Natural Energized Training Formula 2.0 Fruit Punch

by True Athlete · Powder

Supplement facts from the label of Natural Energized Training Formula 2.0 Fruit Punch by True Athlete: Calories 10 Calorie(s), Total Carbohydrates 2.0 Gram(s), Calcium 30 mg, micronized Creatine Monohydrate 3,000 mg….

Serving size8 Gram(s)
Servings per container30
Most servings a day on the label1
TypeOther Combinations
Barcode766536037674
Label recordDSLD 240461 · entered 2020-12-26

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories10 Calorie(s)——
Total Carbohydrates2.0 Gram(s)1%—
Calcium30 mg2%2,500 mg · 1% at label max
micronized Creatine Monohydrate3,000 mg——
CarnoSyn (Beta-Alanine)1,600 mg——
Beet root500 mg——
Caffeine (Coffee beans)150 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: 3 g micronized creatine

Formulation re: Does NOT Contain: Sucralose free No artificial colors, flavors or sweeteners

Seals/Symbols: NSF Certified Sport

Formulation re: Does NOT Contain: Does not contain: Gluten, sugar, salt, artificial colors, flavors or sweeteners.

Suggested/Recommended/Usage/Directions: Directions: Mix one (1) scoop (8 g) with 8-10 oz. of water prior to training.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Consult your healthcare provider prior to use if you are pregnant, nursing, taking any medication or have any medical conditions.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).