Botanical

BergaCor

by XYMOGEN · Tablet or Pill

Supplement facts from the label of BergaCor by XYMOGEN: Bergamot extract 1.3 Gram(s).

Serving size1–2 Tablet(s)
Servings per container15
Most servings a day on the label1
TypeBotanical
Barcode871149007270
Label recordDSLD 240312 · entered 2020-11-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Bergamot extract (Brutieridin, Melitidin, Naringin, Neoeriocitrin, Neohesperidin, total Polyphenols)1.3 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

All Other Content: Professional Use Only Not for resale on third-party websites, including, but not limited to, Amazon and eBay

Suggested/Recommended/Usage/Directions: Directions: Take one to two tablets daily, or as directed by your healthcare practitioner.

Precautions re: All Other: Consult your healthcare practitioner prior to use.

Precautions re: Pregnant or Nursing or Prescription Medications: Individuals taking medication should discuss potential interactions with their healthcare practitioner.

Precautions re: All Other: Do not use if tamper seal is damaged.

Formula re: Contains: BergaCor features a highly concentrated source of polyphenolic antioxidants derived from bergamot (Citrus bergamia), a flavonoid-rich fruit originating from the Calabria region in southern Italy and traditionally used to support cardiovascular wellness.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).