Full Strength Mini Omega-3
by Nature Made · Softgel Capsule
Supplement facts from the label of Full Strength Mini Omega-3 by Nature Made: Calories 10 Calorie(s), Total Fat 0.50 Gram(s), Cholesterol 10 mg, Omega-3 Fatty Acid Ethyl Ester 788 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Fat | 0.50 Gram(s) | 1% | — |
| └ Polyunsaturated Fat | 0.50 Gram(s) | — | — |
| Cholesterol | 10 mg | 3% | — |
| Omega-3 Fatty Acid Ethyl Ester (Fish Oil) | 788 mg | — | — |
| └ Total Omega-3 Fatty Acids Ethyl Esters | 540 mg | — | — |
| └ Docosahexaenoic Acid Ethyl Ester | 365 mg | — | — |
| └ Docosahexaenoic Acid Ethyl Ester | 135 mg | — | — |
| └ Other Omega-3 Fatty Acid Ethyl Ester | 40 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Qualified Health · Structure/Function
All Other Content: New size better value #1 pharmacist recommended Burp-less
Suggested/Recommended/Usage/Directions: 1 per day
Formula re: Contains: From fish oil 500 mg EPA + DHA 365 mg EPA + 135 mg DHA
Formulation re: Other: Purified to remove mercury
Formulation re: Other: Helps support a healthy heart Equal stength
FDA Disclaimer Statement: This statement has not been evaluated by the Good and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).