Ultra EPA/DHA Liquid Natural Orange Flavor
by Pharmax · Liquid
Supplement facts from the label of Ultra EPA/DHA Liquid Natural Orange Flavor by Pharmax: Calories 20 Calorie(s), Total Fat 2.5 Gram(s), Cholesterol 5.0 mg, Fish Oil 2,285 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 20 Calorie(s) | — | — |
| Total Fat | 2.5 Gram(s) | 3% | — |
| Cholesterol | 5.0 mg | 1% | — |
| Fish Oil (Anchovy) | 2,285 mg | — | — |
| └ Eicosapentaenoic Acid | 913 mg | — | — |
| └ Docosahexaenoic Acid | 455 mg | — | — |
| └ Total Omega-3 Fatty Acids | 1,598 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Children 4 or More Years of Age · Adult (18 - 50 Years) · Children more than 1 but less than 4
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Recommended intake: Adults: One teaspoon taken daily with a meal or as professionally directed. Children and Adolescents (1-18 years): Half teaspoon taken daily with a meal or as professionally directed.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant or lactating, have any health condition or are taking any medication, consult your health professional before use.
Precautions re: All Other: Use only if safety seal is intact. Do not drink directly from the bottle.
Storage: Refrigerate after opening.
All Other Content: Contents may not fill package in order to accommodate required labeling. Please rely on stated quantity.
Precautions re: Children: Keep out of the reach of children.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).