Fat/Fatty Acid

Fish Oil 2400 mg

by Nature's Bounty · Softgel Capsule

Supplement facts from the label of Fish Oil 2400 mg by Nature's Bounty: Calories 25 Calorie(s), Total Fat 2.5 Gram(s), Cholesterol 25 mg, Fish Oil 2,400 mg….

Serving size2 Softgel(s)
Servings per container45
Most servings a day on the label2
TypeFat/Fatty Acid
Barcode074312171307
Label recordDSLD 236939 · entered 2020-09-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories25 Calorie(s)——
Total Fat2.5 Gram(s)3%—
└ Polyunsaturated Fat1.5 Gram(s)——
Cholesterol25 mg8%—
Fish Oil2,400 mg——
└ Total Omega-3 Fatty Acids Ethyl Esters1,200 mg——
└ Eicosapentaenoic Acid0.00 NP——
└ Docosahexaenoic Acid0.00 NP——
└ Other Fatty Acids0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

All Other Content: Nearly 50 years of trusted quality At Nature’s Bounty, we are committed to your health. For nearly 50 years we have been making trusted products, backed by science, and made with only the purest ingredients…guaranteed. So you can get the most out of life every day.

Formulation re: Other: Enteric coated to minimize fish burps

Formulation re: Other: Purified to eliminate mercury

Formulation re: Other: Guaranteed quality Laboratory tested

Formulation re: Does NOT Contain: Non-GMO, no artificial color, no artificial flavor, no artificial sweetener, no sugar, no starch, no milk, no lactose, no gluten, no wheat, no yeast, no shellfish.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, nursing, taking any medications, including blood thinners, planning any medical or surgical procedure or have any medical condition, consult your doctor before use.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).