Non-Nutrient/Non-Botanical

Pancreas Natural Glandular (Beef)

by NutriCology · Capsule

Supplement facts from the label of Pancreas Natural Glandular (Beef) by NutriCology: Pancreas Tissue 425 mg.

Serving size1 Capsule(s)
Servings per container90
Most servings a day on the label3
TypeNon-Nutrient/Non-Botanical
Barcode713947516205
Label recordDSLD 235538 · entered 2020-09-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Pancreas Tissue (Bovine)425 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other

Formula re: Contains: Provides pancreas tissue.

Formula re: Contains: Our natural glandular material is derived from government-inspected, range-fed animals, raised in New Zealand and Australia, whose animal husbandry regulations are among the strictest in the world. The material is lyophilized, which means it is immediately frozen, then subjected to a high vacuum that vaporizes moisture directly from the solid state.

All Other Content: Formulated by Dr. Nicholas Gonzalez M.D.

Suggested/Recommended/Usage/Directions: Suggested Use As a dietary supplement, 1 capsule three times daily taken 1/2 to 1 hour before each meal, or as directed by a healthcare practitioner. Pancreas Natural Glandular Beef may be used in rotation with Pancreas Natural Glandular Lamb and Pork.

All Other Content: NutriCology Innovative Nutrition

All Other Content: Natural Glandular (Beef)

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).