Other Combinations

CoQ-Gamma E with Tocotrienols & Carotenoids

by NutriCology · Softgel Capsule

Supplement facts from the label of CoQ-Gamma E with Tocotrienols & Carotenoids by NutriCology: Vitamin A 2,102 mcg RAE, Vitamin C 17 mg, Vitamin E 16 mg, Mixed Tocotrienols and Tocopherols 10 mg….

Serving size1 Softgel(s)
Servings per container60
Most servings a day on the label2
TypeOther Combinations
Barcode713947559301
Label recordDSLD 235479 · entered 2020-09-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin A (Beta-Carotene)2,102 mcg RAE234%—
Vitamin C (Ascorbyl Palmitate)17 mg19%2,000 mg · 2% at label max
Vitamin E (D-Alpha-Tocopherol)16 mg107%1,000 mg · 3% at label max
Mixed Tocotrienols and Tocopherols10 mg——
DeltaGOLD Tocotrienols40 mg——
Gamma-Tocopherol100 mg——
Mixed Carotenoids3.0 mg——
Lycopene3.0 mg——
Lutein3.0 mg——
Coenzyme Q1075 mg——
Alpha-Lipoic Acid9.0 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other

Formula re: Contains: A unique softgel formulation containing high levels of CoQ10, carotenoids, gamma-tocopherol, and DeltaGold tocotrienols.

All Other Content: Developed by Martin Pall, Ph.D. and NutriCology.

Formula re: Contains: CoQ-Gamma E is part of an antioxidant supplementation protocol.

Suggested/Recommended/Usage/Directions: Suggested Use As a dietary supplement, 1 softgel one or two times daily, or as directed by a healthcare practitioner.

Storage: Keep in a cool, dry place, tightly capped.

Precautions re: Allergies: Contains: Soy.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).