Other Combinations

Healthy Energy Lemon Lime

by FRS · Liquid

Supplement facts from the label of Healthy Energy Lemon Lime by FRS: Calories 130 {Calories}, Total Carbohydrates 34 g, Sugar 29 g, Dietary Fiber 2.0 g….

Serving size1 Can(s)
TypeOther Combinations
Barcode872774003040
Label recordDSLD 2346 · entered 2011-11-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories130 {Calories}——
Total Carbohydrates34 g11%—
Sugar29 g——
Dietary Fiber2.0 g8%—
Vitamin C166 mg280%2,000 mg
Vitamin E81 IU270%—
Thiamine2.0 mg130%—
Riboflavin2.0 mg130%—
Niacin26 mg130%35 mg
Vitamin B63.0 mg130%100 mg
Vitamin B128.0 mcg130%—
Quercetin325 mg——
Catechins (Green Tea Leaf Extract)85 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

FDA Disclaimer Statement: *These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

Formula re: Contains: contains 10% Fruit Juice

Formula re: Contains: Contains 48mg of caffeine (equivalent to approx. 1/2 cup of coffee) Caffeine is used as a metabolic enhancer to help the body absorb other key nutrients in the FRS formula.

Formula re: Contains: Patented Blend of Quercetin + Vitamins B1 B2 B3 B6 B12 C E

Formula re: Contains: This can of FRS supplies the same amount of antioxidants as: 3 servings of blueberries or 8 servings of red onions or 10 servings of raspberries

General: Product/Version Code: 410-0014

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).