C8 Max MCT Powder
by Douglas Laboratories · Powder
Supplement facts from the label of C8 Max MCT Powder by Douglas Laboratories: Calories 109 Calorie(s), Total Fat 10 Gram(s), Total Carbohydrates 3.0 Gram(s), Protein 1.0 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 109 Calorie(s) | — | — |
| Total Fat | 10 Gram(s) | 13% | — |
| └ Saturated Fat | 10 Gram(s) | 50% | — |
| Total Carbohydrates | 3.0 Gram(s) | 1% | — |
| └ Dietary Fiber | 1.0 Gram(s) | 4% | — |
| Protein | 1.0 Gram(s) | 2% | — |
| Medium Chain Triglycerides (Caprylic Acid Triglycerides) | 10 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested Usage: As a dietary supplement, take 1 scoop daily blended into a liquid or food of choice, or as directed by a health professional.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, nursing, have any health condition or taking any medication, consult your health professional before using this product.
Formulation re: Other: Provides weight management support as part of a healthy lifestyle with a reduced-calorie diet and regular exercise
Brand IP Statement(s) re: (c), (TM), (SM): C8Vantage is a trademark of NNB Nutrition
Precautions re: Children: Keep out of the reach of children.
Storage: Store in a cool, dry place.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).