Other Combinations

5-HTP Plus Formula

by Douglas Laboratories · Capsule

Supplement facts from the label of 5-HTP Plus Formula by Douglas Laboratories: L-5-Hydroxytryptophan 75 mg, Pyridoxal 5-Phosphate 7.5 mg, Proprietary Blend 50 mg….

Serving size1 Vegetarian Capsule(s)
Servings per container60
Most servings a day on the label1
TypeOther Combinations
Barcode310539850732
Label recordDSLD 232007 · entered 2020-08-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
L-5-Hydroxytryptophan75 mg——
Pyridoxal 5-Phosphate7.5 mg——
Proprietary Blend50 mg——
└ L-Tyrosine0.00 NP——
└ L-Glutamine0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Women (not pregnant or lactating) · Gluten Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested Usage:As a dietary supplement, adults take 1 capsule daily or as directed by your health professional.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Not to be taken by pregnant or lactating women. If you have any health condition or are taking any medication, particularly antidepressants or other psychiatric medications, consult your health professional before use.

Precautions re: Children: Keep out of reach of children.

Storage: Store in a cool, dry place.

Precautions re: All Other: Use only if safety seal is intact.

Formulation re: Does NOT Contain: Gluten Free, Non-GMO

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).