Botanical with Nutrients

Elderberry with Vitamin C & Echinacea

by Windmill Natural Vitamins · Other (e.g. tea bag)

Supplement facts from the label of Elderberry with Vitamin C & Echinacea by Windmill Natural Vitamins: Total Carbohydrates 1.0 Gram(s), Vitamin C 100 mg, Elderberry (Sambucus nigra) extract 200 mg, Marshmallow 50 mg….

Serving size1 Wafer(s)
Servings per container60
Most servings a day on the label1
TypeBotanical with Nutrients
Barcode035046007850
Label recordDSLD 231662 · entered 2020-08-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Total Carbohydrates1.0 Gram(s)1%—
Vitamin C (Ascorbic Acid)100 mg111%2,000 mg · 5% at label max
Elderberry (Sambucus nigra) extract200 mg——
Marshmallow50 mg——
Echinacea25 mg——
Mullein10 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Directions: Take 1 chewable wafer daily as a dietary supplement or as directed by a healthcare professional.

Precautions re: Children: Keep out of reach of children.

Storage: Protect from heat, light & moisture. Store in a cool, dry place.

Precautions re: All Other: Do not purchase if seal is broken.

Formulation re: Other: Made in the U.S.A. from globally sourced ingredients.

FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).