Other Combinations

Medulla Complex

by MBi Nutraceuticals · Capsule

Supplement facts from the label of Medulla Complex by MBi Nutraceuticals: Thiamine Hydrochloride 10 mg, Magnesium 50 mg, Proprietary Blend 500 mg….

Serving size2–4 Capsule(s)
Servings per container60
Most servings a day on the label1
TypeOther Combinations
Barcode158301349172
Label recordDSLD 231637 · entered 2020-08-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Thiamine Hydrochloride10 mg666%—
Magnesium50 mg12%350 mg · 14% at label max
Proprietary Blend500 mg——
└ Brain Tissue0.00 NP——
└ Choline Bitartrate0.00 NP——
└ Glycine0.00 NP——
└ L-Glutamine0.00 NP——
└ L-Aspartic Acid0.00 NP——
└ Lecithin0.00 NP——
└ L-Phenylalanine0.00 NP——
└ L-Tyrosine0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other

Formula re: Contains: Medulla Complex is specifically formulated to work to provide the medulla with the nutrients it needs for optimal health. The health of the medulla depends on many amino acids, which aid in transmission of information.

Suggested/Recommended/Usage/Directions: Recommendation: Take two to four capsules per day following meals or as directed by your health care professional.

Precautions re: Children: Warning: Keep out of the reach of children.

Precautions re: All Other: If tamper resistant seals are broken do not use this product.

All Other Content: Bringing balance back to life

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).