Other Combinations

Gut Assist with Aloe

by Doctor Danielle · Powder

Supplement facts from the label of Gut Assist with Aloe by Doctor Danielle: L-Glutamine 3,000 mg, Arabinogalactan 2,000 mg, Deglycyrrhizinated Licorice extract 500 mg, Aloe vera extract 100 mg.

Serving size5.8 Gram(s)
Servings per container40
Most servings a day on the label1
TypeOther Combinations
Barcode617201716649
Label recordDSLD 231158 · entered 2020-07-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
L-Glutamine3,000 mg——
Arabinogalactan (Larix laricina)2,000 mg——
Deglycyrrhizinated Licorice extract500 mg——
Aloe vera extract100 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

All Other Content: Why do I love gut assist?

Formula re: Contains: GutAssist includes four focused ingredients for superior gastrointestinal support. Glutamine supports the mucosal lining of the gastrointestinal (GI) tract. Arabinogalactan is a natural ingredient derived from the larch tree, and this polysaccharide lends outstanding support for GI health. Studies suggest that arabinogalactan helps to promote gut microflora. This exceptional gut health formula off

Seals/Symbols: GMP Good Manufacturing Practice Certified

All Other Content: Doctor Danielle Physician grade Dr. Danielle Saunders Naturopathic physician & biochemist

Seals/Symbols: Best Seller Best Quality

Formulation re: Organic: Leaky gut support

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).