Mineral

Zinc Chelated

by Natural Healthy Concepts · Capsule

Supplement facts from the label of Zinc Chelated by Natural Healthy Concepts: Zinc 54 mg.

Serving size1 Capsule(s)
Servings per container60
TypeMineral
Barcode647732925227
Label recordDSLD 230942 · entered 2020-07-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Zinc (TRAACS Zinc Bisglycinate Chelate)54 mg491%40 mg ⚠

⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: All Other

Suggested/Recommended/Usage/Directions: Suggested Use: 1 or more capsules per day or as recommended by your healthcare professional.

Formulation re: Does NOT Contain: Formulated to be free of allergens derived from: Gluten, corn, yeast, artificial colors and flavors.

Precautions re: Pregnant or Nursing or Prescription Medications: If you are pregnant or nursing, consult your physician before taking this product.

Precautions re: Allergies: As with all dietary supplements, some individuals may not tolerate or may be allergic to the ingredients used.

Precautions re: All Other: Please read the ingredient panel carefully prior to ingestion. Cease taking this product and consult your physician if you have negative reactions upon ingestion.

Storage: Keep container tightly closed. Store at room temperature.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).