Other Combinations

Weight Management

by Esmond Natural · Tablet or Pill

Supplement facts from the label of Weight Management by Esmond Natural: Calories 5.0 Calorie(s), Total Carbohydrates 2.0 Gram(s), Vitamin B6 25 mg, Calcium 123 mg….

Serving size3 Tablet(s)
Servings per container30
Most servings a day on the label1
TypeOther Combinations
Barcode641399085928
Label recordDSLD 230891 · entered 2020-07-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories5.0 Calorie(s)——
Total Carbohydrates2.0 Gram(s)1%—
└ Dietary Fiber1.0 Gram(s)3%—
Vitamin B6 (Pyridoxine Hydrochloride)25 mg1,250%100 mg · 25% at label max
Calcium123 mg12%2,500 mg · 5% at label max
Phosphorus96 mg10%4,000 mg · 2% at label max
Chromium (Chromium Amino Acid Chelate)200 mcg167%—
Sodium60 mg3%—
Apple Cider Vinegar720 mg——
Apple Pectin150 mg——
Gymnema600 mg——
L-Carnitine300 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: Chromium helps to promote sugar metabolism while apple pectin is a natural ingredient well known for its nutritional goodness. Vitamin b-6 supports protein and energy metabolism.

Suggested/Recommended/Usage/Directions: Directions: For adults, take three (3) tablets daily, preferably with a meal.

Precautions re: Allergies: Contains soy ingredients.

Seals/Symbols: GMP Good Manufacturing Practice Natural Products Association Certified

Formulation re: Other: Made in USA

All Other Content: Esmondnatural integrated health

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).