Botanical

GlucoSupreme Herbal

by Designs for Health · Capsule

Supplement facts from the label of GlucoSupreme Herbal by Designs for Health: Salacia Extract 500 mg, Fennugreek Extract 500 mg, American Ginseng 400 mg, Gymnema Extract 400 mg….

Serving size2 Capsule(s)
Servings per container30
Most servings a day on the label2
TypeBotanical
Barcode879452002425
Label recordDSLD 22926 · entered 2013-06-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Salacia Extract500 mg——
Fennugreek Extract (Saponins)500 mg——
American Ginseng (Ginsenosides)400 mg——
Gymnema Extract (Gymnemic Acids)400 mg——
Banaba Extract (Corosolic Acid)400 mg——
Kudzu Extract (Isoflavones)400 mg——
Cinnamon Extract400 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: All Other

All Other Content: For Professional Use Only

All Other Content: Notice: Color, size or shape may appear different between lots.

Formulation re: Does NOT Contain: Does not contain gluten.

General: Product/Version Code: GSH120-1

Suggested/Recommended/Usage/Directions: Recommended Use: As a dietary supplement, take four capsules daily, two capsules twice a day with meals, or as directed by your health care practitioner.

Precautions re: All Other: Warning: Use only under the supervision of a qualified health care practitioner who can actively monitor your blood sugar levels if you are diabetic and/or are also using blood sugar modulating medication or insulin.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).