Botanical

Garcinia Cambogia Soft Chew Berry Punch

by GNC Total Lean · Other (e.g. tea bag)

Supplement facts from the label of Garcinia Cambogia Soft Chew Berry Punch by GNC Total Lean: Calories 2.0 Calorie(s), Total Carbohydrates 4.0 Gram(s), Calcium 100 mg, Garcinia cambogia fruit extract 500 mg….

Serving size1 Chew(s)
Most servings a day on the label1
TypeBotanical
Barcode048107193171
Label recordDSLD 228860 · entered 2020-06-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories2.0 Calorie(s)——
Total Carbohydrates4.0 Gram(s)1%—
└ Total Sugars3.0 Gram(s)——
└ Added Sugars3.0 Gram(s)6%—
Calcium100 mg8%2,500 mg · 4% at label max
Garcinia cambogia fruit extract (HCA)500 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other

Formula re: Contains: 500 mg of gacinia cambogia per soft chew Natural flavor

Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, enjoy 1 soft chew daily.

Precautions re: All Other: Do not exceed 3 soft chews per day.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Consult your physician prior to using this product if you are pregnant, nursing, taking medication, or have a medical condition.

Precautions re: All Other: Discontinue use two weeks prior to surgery.

All Other Content: Garcinia to go! Garcinia Cambogia Soft Chews are a convenient alternative to pills and a great addition to your daily program.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).