Spinach Unflavored
by Nutricost · Powder
Supplement facts from the label of Spinach Unflavored by Nutricost: Calories 10 Calorie(s), Total Fat 0.00 Gram(s), Cholesterol 0.00 mg, Sodium 35 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Fat | 0.00 Gram(s) | 0% | — |
| └ Saturated Fat | 0.00 Gram(s) | 0% | — |
| └ Trans Fat | 0.00 Gram(s) | — | — |
| Cholesterol | 0.00 mg | 0% | — |
| Sodium | 35 mg | 2% | — |
| Total Carbohydrates | 2.0 Gram(s) | 1% | — |
| └ Dietary Fiber | 1.0 Gram(s) | 3% | — |
| └ Total Sugars | 0.00 Gram(s) | — | — |
| └ Added Sugars | 0.00 Gram(s) | 0% | — |
| Protein | 1.0 Gram(s) | — | — |
| Vitamin D | 0.00 mcg | 0% | 100 mcg |
| Iron | 0.00 mg | 0% | 45 mg |
| Calcium | 44 mg | 4% | 2,500 mg |
| Potassium | 250 mg | 5% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Recommended Use: Mix 1 scoop with 8-12 oz of cold water, milk, or your prefered beverage, or as directed by your physician.
Precautions re: All Other: Warning: Do not use if safety seal is broken or missing.
Storage: Notice: Store in a cool, dry place.
All Other Content: Contents are sold by weight not volume. Some settling may occur.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Formula re: Contains: Spinach 4 g per serving Unflavored
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).