Real Mass Strawberry Milkshake
by Gaspari Nutrition · Powder
Supplement facts from the label of Real Mass Strawberry Milkshake by Gaspari Nutrition: Calories 1,080 Calorie(s), Total Fat 9.0 Gram(s), Cholesterol 10 mg, Sodium 420 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 1,080 Calorie(s) | — | — |
| Total Fat | 9.0 Gram(s) | 14% | — |
| └ Saturated Fat | 3.0 Gram(s) | 15% | — |
| └ Trans Fat | 0.00 Gram(s) | — | — |
| Cholesterol | 10 mg | 3% | — |
| Sodium | 420 mg | 17% | — |
| Total Carbohydrates | 200 Gram(s) | 80% | — |
| └ Dietary Fiber | 1.0 Gram(s) | 4% | — |
| └ Total Sugars | 15 Gram(s) | — | — |
| └ Added Sugars | 0.00 Gram(s) | 0% | — |
| Protein | 50 Gram(s) | 100% | — |
| Vitamin D | 0.00 mcg | 0% | 100 mcg |
| Calcium | 455 mg | 35% | 2,500 mg |
| Iron | 0.36 mg | 2% | 45 mg |
| Potassium | 0.00 mg | 0% | — |
| Carbohydrate Complex (Carb10, Cluster Dextrin, Maltodextrin, Quinoa, Rolled Oats, Waxy Maize Starch) | 0.00 NP | — | — |
| Protein Matrix (Egg White Protein, Micellar Casein, Milk Protein isolate, Whey Protein concentrate, Whey Protein hydrolysate, Whey Protein Isolate) | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
All Other Content: Massive 12 lb bag
Formulation re: Other: Maximum results. Maximum mass.
Formulation re: Does NOT Contain: No amino spiking! Guaranteed
Formulation re: Other: Advanced weight gainer
Formula re: Contains: 50 g Protein 1,080 Calories Per serving 100% Complex carbohydrate blend Cluster Dextrin Carb10 from Compound Solutions Strawberry Milkshake naturally & artificially flavored
Formula re: Contains: Just the facts 50 g Protein 1,080 Calories 16 g EAAs Digestive enzymes
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).