Fat/Fatty Acid

Omega-3 2400 mg

by Gaspari Nutrition · Softgel Capsule

Supplement facts from the label of Omega-3 2400 mg by Gaspari Nutrition: Calories 35 Calorie(s), Total Fat 3.0 Gram(s), Cholesterol 25 mg, Carbohydrates 1.0 Gram(s)….

Serving size1 Softgel(s)
Servings per container30
Most servings a day on the label2
TypeFat/Fatty Acid
Barcode646511027725
Label recordDSLD 223186 · entered 2020-06-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories35 Calorie(s)——
└ Calories from Fat25 Calorie(s)——
Total Fat3.0 Gram(s)5%—
└ Saturated Fat1.0 Gram(s)5%—
└ Polyunsaturated Fat1.0 Gram(s)0%—
└ Monounsaturated Fat0.50 Gram(s)0%—
Cholesterol25 mg8%—
Carbohydrates1.0 Gram(s)1%—
Protein1.0 Gram(s)0%—
Fish Oil concentrate2,400 mg——
Eicosapentaenoic Acid960 mg——
Docosahexaenoic Acid720 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: The Gaspari Difference Enteric coating increases bioavailability and limits gastric distress Highest concentration of DHA and EPA (70%) from 2,400 mg of fish oil 960 mg EPA and 720 mg DHA per serving

Formulation re: Other: Gaspari's Omega 3 is made with enteric coated softgels, devised to pass through the stomach unaffected and dissolve in the intestinal tract. This ensures that the effacy of the formula is fully realized, and that the benefits of the product are achieved.

Precautions re: All Other: Warning: Cancer and reproductive harm www.P65Warnings.ca.gov

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Brand IP Statement(s) re: (c), (TM), (SM): 2019 Gaspari Nutra, LLC. - All rights reserved.

Formulation re: Other: Made in the USA from domestic and international ingredients.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).