Other Combinations

Formula 11 Natural C + Bioflavonoids

by NESS Nutritional Enzyme Support System · Capsule

Supplement facts from the label of Formula 11 Natural C + Bioflavonoids by NESS Nutritional Enzyme Support System: Vitamin C 100 mg, Proprietary Nutrient Blend 400 mg, Amylase 5.0 mg….

Serving size2 Vegetarian Capsule(s)
Servings per container90
Most servings a day on the label2
TypeOther Combinations
Barcode707636032138
Label recordDSLD 221259 · entered 2020-05-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin C (Acerola Cherry, Rose Hip)100 mg111%2,000 mg · 10% at label max
Proprietary Nutrient Blend400 mg——
└ Citrus Bioflavonoid Complex0.00 NP——
└ Acerola Cherry0.00 NP——
└ Rose Hip0.00 NP——
Amylase5.0 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: NESS Natural C + Bioflavonoids is uniquely formulated to increase the intake of vitamin C from 100% natural sources.

Formulation re: Does NOT Contain: Non-GMO

Formulation re: Vegetarian/Vegan: Vegetarian

Formulation re: Other: GMP compliant

Precautions re: Pregnant or Nursing or Prescription Medications: Caution: If you are pregnant, nursing, have a serious medical condition, or take any medications, consult your physician before use.

Storage: Store tightly closed in a cool, dry place.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).