APHA pH Control
by Systemic Formulas Bio Challenge · Capsule
Supplement facts from the label of APHA pH Control by Systemic Formulas Bio Challenge: Calcium 50 mg, Potassium 10 mg, Proprietary Blend 1,300 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calcium (Calcium Carbonate) | 50 mg | 5% | 2,500 mg · 2% at label max |
| Potassium (Potassium Bitartrate) | 10 mg | — | — |
| Proprietary Blend | 1,300 mg | — | — |
| └ Rhubarb | 0.00 NP | — | — |
| └ Spearmint | 0.00 NP | — | — |
| └ Nettle | 0.00 NP | — | — |
| └ Kelp | 0.00 NP | — | — |
| └ Hyssop | 0.00 NP | — | — |
| └ Shave Grass | 0.00 NP | — | — |
| └ RNA/DNA Adrenal Tissue Factors | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Storage: Keep away from Heat, Sunlight and Children.
Precautions re: Children: Keep away from Heat, Sunlight and Children.
General: Product/Version Code: #400 H/11
All Other Content: Supports a healthy pH value (Acid/Alkaline balance), the body's chemistry manager.
FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, or prevent any diseases.
Suggested/Recommended/Usage/Directions: DIRECTIONS FOR NUTRITIONAL USE: 1-2 capsules at bedtime, for 1-3 months, or as directed. Then, take as needed for maintenance. Increase the amount of liquids you drink each day while taking this product.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).