Low FODMAP Reliefiber Unflavored
by Natural Factors · Powder
Supplement facts from the label of Low FODMAP Reliefiber Unflavored by Natural Factors: Calories 20 Calorie(s), Total Carbohydrates 5.0 Gram(s), Sodium 5.0 mg, Reliefiber 5.0 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 20 Calorie(s) | — | — |
| Total Carbohydrates | 5.0 Gram(s) | 2% | — |
| └ Dietary Fiber | 4.0 Gram(s) | 14% | — |
| └ Soluble Fiber | 4.0 Gram(s) | — | — |
| Sodium | 5.0 mg | 1% | — |
| Reliefiber (organic Guar Fiber) | 5.0 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Organic · Gluten Free · Dairy Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
Seals/Symbols: isura Non-GMO - Mass Spec Documentation Lab tested
Suggested/Recommended/Usage/Directions: Suggested usage: Mix 1 scoop (5 g) in 8 fl oz of water or non-carbonated beverage 1-2 times per day or as directed by a health professional.
Precautions re: Pregnant or Nursing or Prescription Medications: Cautions: As with any supplement, consult your health professional before use if you are pregnant, breastfeeding or trying to conceive, or if you are taking medication, have a medical condition, or anticipate a surgery.
Precautions re: Children: Keep out of the reach of children.
Formula re: Contains: Naturally sourced from organic guar beans, Reliefiber is a highly soluble dietary fiber and prebiotic that is certified low FODMAP and organic.
Formulation re: Other: Reliefiber may reduce the glycemic index of foods, delivers a satiety effect, and promotes balanced digestive health by helping with occasional constipation and diarrhea without causing excess gas or bloating.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).