Ashwagandha Complex
by MNP Michael's Naturopathic Programs · Capsule
Supplement facts from the label of Ashwagandha Complex by MNP Michael's Naturopathic Programs: organic Ashwagandha 400 mg, organic Rhodiola rosea root powder 400 mg, Rhodiola rosea root (3% Rosavins) extract 50 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| organic Ashwagandha | 400 mg | — | — |
| organic Rhodiola rosea root powder | 400 mg | — | — |
| Rhodiola rosea root (3% Rosavins) extract (Rosavins) | 50 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Kosher · Women (not pregnant or lactating)
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, take two (2) capsules with breakfast or, for optimal results, take one (1) capsule with breakfast and one (1) capsule with lunch or dinner. Dosage may be increased as directed by a healthcare practitioner.
All Other Content: Our products contain organically grown herbs, when available.
Precautions re: All Other: Double-sealed for your protection. Do not use if outer seal is broken or missing.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Not to be taken by pregnant or lactating women.
Precautions re: Children: Keep out of reach of children.
Precautions re: All Other: Warning: Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).