Oil of Oregano 180 mg
by Natural Factors · Softgel Capsule
Supplement facts from the label of Oil of Oregano 180 mg by Natural Factors: organic Oregano Oil 180 mg, organic extra virgin Olive Oil 180 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| organic Oregano Oil | 180 mg | — | — |
| └ Carvacrol | 144 mg | — | — |
| organic extra virgin Olive Oil | 180 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other · Structure/Function
Seals/Symbols: isura Non-GMO - Mass Spec Documentation Lab tested
Suggested/Recommended/Usage/Directions: Suggested Usage: 1 softgel per day or as directed by a health professional.
Precautions re: Pregnant or Nursing or Prescription Medications: Cautions: As with any supplement, consult your health professional before use if you are pregnant, breastfeeding, or trying to conceive, or if you are taking medication, have a medical condition, or anticipate a surgery.
Precautions re: Children: Keep out of the reach of children.
Formula re: Contains: Oregano is an antioxidant for the maintenance of good health. It has been traditionally used by herbalists to support immune health. It includes minimum 80% carvacrol, the primary indicator of an oregano oil's strength. It is blended in a 1:1 ratio with organic, cold-pressed, extra-virgin olive oil for improved absorption and consistency.
Formulation re: Other: Derived from this wild-crafted Mediterranean oregano. The oil is extracted from the hand-picked leaves using steam-distillation, ensuring that the oils is free of chemical solvents. Manufactured by Natural Factors to ensure safety and potency in accordance with Good Manufacturing Practices (GMP) of the FDA and Health Canada.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).