Magnesium Citrate 150 mg Key Lime
by Natural Factors · Tablet or Pill
Supplement facts from the label of Magnesium Citrate 150 mg Key Lime by Natural Factors: Magnesium 150 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Magnesium (Magnesium Citrate) | 150 mg | 36% | 350 mg · 43% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
Seals/Symbols: isura Non-GMO - Mass Spec Documentation Lab tested
Suggested/Recommended/Usage/Directions: Suggested Usage: Chew 1 tablet per day or as directed by a health professional.
Precautions re: Pregnant or Nursing or Prescription Medications: Cautions: As with any supplement, consult your health professional before use if you are pregnant, breastfeeding or trying to conceive, or if you are taking medication, have a medical condition or anticipate a surgery.
Precautions re: Children: Keep out of the reach of children.
Formula re: Contains: Natural Factors magnesium features 150 mg of bioavailable magnesium citrate in a delicious sugar-free key lime chewable tablet.
Formulation re: Other: Magnesium is an essential mineral that is needed for more than 300 enzymatic reactions in the body. It is important for sleep and relaxation, muscle repair and bone health, and bowl regularity. Manufactured by Natural Factors to ensure safety and potency in accordance with Good Manufacturing Practices (GMP) of the FDA and Health Canada.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).