FBR Fibers For Intestinal Health
by Systemic Formulas Bio Nutriment · Powder
Supplement facts from the label of FBR Fibers For Intestinal Health by Systemic Formulas Bio Nutriment: Calories 70 {Calories}, Total Fats 3.0 g, Total Carbohydrates 8.0 g, Sugar 1.0 g….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 70 {Calories} | — | — |
| └ Calories from Fat | 27 {Calories} | — | — |
| Total Fats | 3.0 g | 5% | — |
| └ Omega-3 Fatty Acids | 1.0 g | — | — |
| Total Carbohydrates | 8.0 g | 2% | — |
| └ Dietary Fiber | 7.0 g | 23% | — |
| └ Soluable Fiber | 1.0 g | — | — |
| └ Insoluable Fiber | 6.0 g | — | — |
| Sugar | 1.0 g | 4% | — |
| Protein | 2.0 g | 4% | — |
| Potassium | 1,200 mg | 100% | — |
| Phosphorus | 140 mg | 14% | 4,000 mg · 4% at label max |
| Magnesium | 68 mg | 17% | 350 mg · 19% at label max |
| Calcium | 13 mg | 1% | 2,500 mg · 1% at label max |
| Powerful FIber Blend (Chia, Coconut, Flax, Innulin, Rice Fiber) | 13 g | — | — |
| Whole Food Fibers (Apple Fiber, Barley Juice, Carrot Fiber, Cranberry, Dried Prune Fiber, Fenugreek, organic Buckwheat, Organic Fenugreek, organic Millet, organic Quinoa) | 2.0 g | — | — |
| Probiotics | 0.00 NP | — | — |
| └ Bacillus coagulans | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
General: Product/Version Code: #131 A/13
Storage: Keep away from heat and sunlight
Seals/Symbols: veg
Formulation re: Does NOT Contain: Gluten Free No Artificial Flavors or Colors Dairy and Soy Free Psyllium Free
All Other Content: Packaged by weigh, not volume MADE IN U.S.A.
All Other Content: Fiber Blend, Organic Sprout Fibers, Probiotics, Herbs and Minerals
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).