Non-Nutrient/Non-Botanical

Resveratrol 250 mg with Red Wine Extract

by Solgar · Softgel Capsule

Supplement facts from the label of Resveratrol 250 mg with Red Wine Extract by Solgar: Calories 10 Calorie(s), Total Fat 0.50 Gram(s), Total Carbohydrates 1.0 Gram(s), Trans-Resveratrol 250 mg….

Serving size1 Softgel(s)
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode033984024847
Label recordDSLD 218664 · entered 2020-04-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories10 Calorie(s)——
Total Fat0.50 Gram(s)1%—
Total Carbohydrates1.0 Gram(s)1%—
Trans-Resveratrol250 mg——
└ Polygonum cuspidatum500 mg——
Red Wine extract10 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

Formula re: Contains: Resveratrol is a natural polyphenol found in red wine, peanuts and in some plants, including the herb Polygonum cuspidatum. It is a small molecule, classified as a stilbene. Polyphenols, such as resveratrol, possess antioxidant properties that help fight free radicals. Free radicals can contribute to oxidative stress, and in turn may contribute to the premature aging of cells.

Formula re: Contains: Each softgel contains more resveratrol than a typical bottle of red wine.

Brand IP Statement(s) re: (c), (TM), (SM): 2019 Solgar, Inc.

All Other Content: Solgar since 1947

Formulation re: Other: Antioxidant support

Formulation re: Does NOT Contain: Non-GMO Gluten, wheat & dairy free

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).