Fiber and Other Nutrients

Psyllium Seed Husks Powder

by Solgar · Powder

Supplement facts from the label of Psyllium Seed Husks Powder by Solgar: Calories 15 Calorie(s), Total Carbohydrates 4.0 Gram(s), Sodium 5.0 mg, Psyllium 5.8 Gram(s)….

Serving size1 Tablespoon(s)
Servings per container48
Most servings a day on the label3
TypeFiber and Other Nutrients
Barcode033984023109
Label recordDSLD 218637 · entered 2020-04-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories15 Calorie(s)——
Total Carbohydrates4.0 Gram(s)1%—
└ Dietary Fiber4.0 Gram(s)16%—
Sodium5.0 mg1%—
Psyllium5.8 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Kosher · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Formulation re: Other: Psyllium Seed provides a good source of fiber in every tablespoon. Getting sufficient fiber every day is important for digestive and colon health, as well as overall heart health. Many Americans are not getting the recommended amounts of fiber on a daily basis.

Formula re: Kosher: Solgar's KOF-K certification #K-1250

Formulation re: Other: This product is sold by weight, not by volume; therefore settling will occur.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Brand IP Statement(s) re: (c), (TM), (SM): 2013 Solgar, Inc.

All Other Content: Solgar since 1947

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).