Omega 3 Fish Oil Concentrate
by Solgar · Softgel Capsule
Supplement facts from the label of Omega 3 Fish Oil Concentrate by Solgar: Calories 20 Calorie(s), Total Fat 2.0 Gram(s), Cholesterol 20 mg, Fish Oil concentrate 2,000 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 20 Calorie(s) | — | — |
| Total Fat | 2.0 Gram(s) | 3% | — |
| └ Saturated Fat | 0.50 Gram(s) | 3% | — |
| └ Polyunsaturated Fat | 1.0 Gram(s) | — | — |
| └ Monounsaturated Fat | 0.50 mg | — | — |
| Cholesterol | 20 mg | 7% | — |
| Fish Oil concentrate | 2,000 mg | — | — |
| └ Total Omega-3 Polyunsaturates (Triglycerides) | 600 mg | — | — |
| └ Eicosapentaenoic Acid | 320 mg | — | — |
| └ Docosahexaenoic Acid | 200 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: This formulation provides a natural, concentrated source of the essential Omega 3 fatty acids EPA and DHA from deep-sea, cold-water fish.
Formulation re: Other: EPA and DHA support cardiovascular, joint and metabolic health.
Formulation re: Does NOT Contain: The fish oil in this formulation is tested for optimum purity. It undergoes molecular distillation to remove mercury.
FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Brand IP Statement(s) re: (c), (TM), (SM): 2019 Solgar, Inc.
All Other Content: Solgar since 1947
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).