Non-Nutrient/Non-Botanical

Travel Care Probiotic 5 Billion Cells

by Flora · Capsule

Supplement facts from the label of Travel Care Probiotic 5 Billion Cells by Flora: Saccharomyces cerevisiae var. boulardii CNCM I-1079 250 mg.

Serving size1 Capsule(s)
Most servings a day on the label2
TypeNon-Nutrient/Non-Botanical
Barcode061998626061
Label recordDSLD 218291 · entered 2020-04-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Saccharomyces cerevisiae var. boulardii CNCM I-1079250 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

All Other Content: The Flora Advantage - Flora's line of shelf-stable probiotics was professionally formulated to provide you with maximum benefit and efficacy.

Formulation re: Other: Each strain used goes through an extensive probiotic characterization process, ensuring that it is resistant to gastric acid and bile, able to compete with other bacteria, is absent of antibiotic-resistant genes, and is able to effectively co-culture with human cells.

Formulation re: Other: Each probiotic strain used makes a distinct contribution to support gastrointestinal health.

All Other Content: To learn more about Flora's pure, premium natural health products, scan this QR code.

Storage: Shelf-stable

Formulation re: Other: Helps support gastrointestinal health Helps relieve occasional travel-related diarrhea

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).