Botanical with Nutrients

Cranberry with D-Mannose

by The Vitamin Shoppe · Capsule

Supplement facts from the label of Cranberry with D-Mannose by The Vitamin Shoppe: Calories 10 Calorie(s), Total Carbohydrates 2.0 Gram(s), Vitamin C 60 mg, D-Mannose 1,000 mg….

Serving size2 Vegetable Capsule(s)
Servings per container30
Most servings a day on the label3
TypeBotanical with Nutrients
Barcode766536023608
Label recordDSLD 217994 · entered 2020-04-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories10 Calorie(s)——
Total Carbohydrates2.0 Gram(s)1%—
└ Total Sugars1.0 Gram(s)——
└ Added Sugars1.0 Gram(s)2%—
Vitamin C (Ascorbic Acid)60 mg67%2,000 mg · 9% at label max
D-Mannose1,000 mg——
CranRich Cranberry fruit concentrate400 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: Nutrient · All Other · Structure/Function

Formulation re: Other: Urinary tract health Antioxidant

All Other Content: Specialty

Seals/Symbols: Quality promise Tested & trusted

Formulation re: Does NOT Contain: Gluten-Free Dairy-Free Soy-Free Nut-Free

Suggested/Recommended/Usage/Directions: Directions: Take two (2) vegetable capsules up to three (3) times daily, preferably with meals.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Consult your healthcare provider prior to use if you are pregnant, nursing, taking any medication or have any medical conditions.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).