Fat/Fatty Acid

Cod Liver Oil

by tnvitamins · Liquid

Supplement facts from the label of Cod Liver Oil by tnvitamins: Calories 40 Calorie(s), Total Fat 4.6 Gram(s), Cholesterol 25 mg, Vitamin A 4,600 IU….

Serving size5 mL
Servings per container94
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode095234192805
Label recordDSLD 217941 · entered 2020-04-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories40 Calorie(s)——
Total Fat4.6 Gram(s)7%—
└ Saturated Fat0.70 Gram(s)4%—
└ Monounsaturated Fat2.3 Gram(s)——
└ Polyunsaturated Fat1.3 Gram(s)——
Cholesterol25 mg8%—
Vitamin A (Retinyl Palmitate)4,600 IU92%—
Vitamin D (Cholecalciferol)460 IU115%100 mcg · 12% at label max
Total Omega-3 Fatty Acids1,075 mg——
└ Eicosapentaenoic Acid330 mg——
└ Docosahexaenoic Acid425 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Children 4 or More Years of Age · Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: Pure Norwegian Liquid Cod Liver Oil

Formula re: Contains: Provides vitamins A & D, EPA & DHA

Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, for adults and children over 4 years, take one (1) teaspoonful, or as directed by a health care professional.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Precautions re: Pregnant or Nursing or Prescription Medications: Caution: If you are pregnant, lactating or under medical supervision, consult a doctor before use.

Precautions re: All Other: Discontinue use and consult a doctor if any adverse reactions occur.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).