Vitamin D-3 5000 IU
by tnvitamins · Softgel Capsule
Supplement facts from the label of Vitamin D-3 5000 IU by tnvitamins: Vitamin D 125 mcg, organic Olive Oil 194 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin D (Cholecalciferol, Vitamin D3) | 125 mcg | 625% | 100 mcg · 125% at label max ⚠ |
| organic Olive Oil | 194 mg | — | — |
⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: All Other
Formulation re: Does NOT Contain: Free of: Corn, soy, yeast, wheat, milk, dairy, egg, rice & oats. Artificial color, flavors, sweeteners and preservatives. Gluten free, non-GMO.
Suggested/Recommended/Usage/Directions: Directions: For adults, take one (1) softgel daily, preferably with a meal, or as directed by a health care professional.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, nursing, taking any medications or have any medical condition, consult your doctor before use. Discontinue use and consult your doctor if any adverse reactions occur.
Precautions re: Children: Keep out of reach of children.
Storage: Store in a cool, dry place.
All Other Content: Reorder tnvitamins.com 800-645-4446
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).