Vitamin C 500 mg with Rosehip 20 mg
by SimplySupplements · Capsule
Supplement facts from the label of Vitamin C 500 mg with Rosehip 20 mg by SimplySupplements: Vitamin C 500 mg, Rosehip Extract 20 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Ascorbic Acid) | 500 mg | 625% | 2,000 mg · 25% at label max |
| Rosehip Extract | 20 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other
All Other Content: SUPER STRENGTH
All Other Content: Quality Assured
Precautions re: Pregnant or Nursing or Prescription Medications: Important Information If you are taking any prescription medication, you have a medical condition or you have specific concerns about the suitability of our products, always consult your GP or Pharmacist prior to taking supplements.
All Other Content: Product Information Vitamin C, also known as ascorbic acid, is one of the most essential elements of any diet. This essential vitamin has received huge media attention and its beneficial health-related properties have been comprehensively researched, particularly in relation to to the immune system. This is a hugely popular product with thousands of customers taking it on a daily basis, particula
Suggested/Recommended/Usage/Directions: Suggested Daily Intake Take one to two capsules daily as a food supplement or as directed by a healthcare professional.
Seals/Symbols: SimplySupplements(TM)
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).