Other Combinations

Whey Protein Natural Vanilla

by IMSOALPHA · Powder

Supplement facts from the label of Whey Protein Natural Vanilla by IMSOALPHA: Calories 130 Calorie(s), Total Fat 2.0 Gram(s), Cholesterol 60 mg, Sodium 50 mg….

Serving size30 Gram(s)
Servings per container28
TypeOther Combinations
Barcode728028346527
Label recordDSLD 217519 · entered 2020-04-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories130 Calorie(s)——
└ Calories from Fat20 Calorie(s)——
Total Fat2.0 Gram(s)3%—
└ Saturated Fat1.5 Gram(s)8%—
Cholesterol60 mg20%—
Sodium50 mg2%—
Potassium210 mg6%—
Total Carbohydrates3.0 Gram(s)1%—
└ Sugar3.0 Gram(s)——
Protein24 Gram(s)——
Calcium0.00 NP15%—
Phosphorus0.00 NP10%—
Iron0.00 NP2%—
Magnesium0.00 NP4%—

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Women (not pregnant or lactating)

Claim types: All Other · Structure/Function

Formula re: Contains: Sweetened with Stevia Digestive enzymes for absorption

Formulation re: Does NOT Contain: No artificial fillers

Formula re: Contains: Only 3 grams of carbohydrates per serving Protein source is 100% Whey Protein

Formula re: Contains: Instanitized Whey Protein contains no artificial additives; flavored only with the best ingredients, and sweetened to perfection with Stevia, the absolute best, low calorie, all natural sweetener on the market.

Formulation re: Other: The protein in Instanitized Whey Protein is absorbed immediately, flooding your muscles with critical amino acids. This makes Instanitized Whey Protein the perfect protein to take immediately after your workout, when your muscles must crave protein.

Suggested/Recommended/Usage/Directions: Directions: Mix one (1) rounded scoop with 4-6oz., of water, milk, or your favorite beverage. Vary the amount of liquid for taste preference.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).