Vitamin

Natural Liquid Vitamin E

by Solgar · Liquid

Supplement facts from the label of Natural Liquid Vitamin E by Solgar: Vitamin E 100 mg, Mixed Tocopherols 0.23 mg.

Serving size0.5 mL
Servings per container118
Most servings a day on the label2
TypeVitamin
Barcode033984016002
Label recordDSLD 216928 · entered 2020-04-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin E (D-Alpha-Tocopherol)100 mg667%1,000 mg · 20% at label max
Mixed Tocopherols (D-Beta Tocopherol, D-Delta-Tocopherol, D-Gamma-Tocopherol)0.23 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

All Other Content: Easy-to-use dropper bottle

Formulation re: Does NOT Contain: Free of: Gluten, wheat, dairy, yeast, sugar, sodium, artificial flavor, sweetener, preservatives and color.

Formula re: Contains: This product contains 100 mg of Vitamin E, which is equivalent to 150 IU.

Brand IP Statement(s) re: (c), (TM), (SM): 2017 Solgar, Inc.

All Other Content: Solgar since 1947

Formula re: Contains: Mixed Tocoherol Complex Vitamin E is an important, essential nutrient that is crucial for good health. It is the body's primary fat-soluble antioxidant and appears naturally in several variant forms, called tocopherols. It is found in most vegetable oils, wheat germ, raw seeds and nuts, eggs, leafy vegetables and legumes. This formulation provides natural Vitamin E in a convenient dropper dosage f

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).