Vitamin

E-Gems Elite 1,000 IU (670 mg)

by Carlson · Softgel Capsule

Supplement facts from the label of E-Gems Elite 1,000 IU (670 mg) by Carlson: Vitamin E 670 mg, D-Gamma-Tocopherol 100 mg, D-Beta & D-Delta Tocopherol 40 mg, Total Tocotrienols 20 mg.

Serving size1 Softgel(s)
Servings per container120
Most servings a day on the label1
TypeVitamin
Barcode088395007910
Label recordDSLD 216126 · entered 2020-03-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin E (D-Alpha-Tocopherol)670 mg4,467%1,000 mg · 67% at label max
D-Gamma-Tocopherol100 mg——
D-Beta & D-Delta Tocopherol40 mg——
Total Tocotrienols (Palm Oil)20 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: Vitamin E with Tocopherols & Tocotrienols

Formulation re: Other: Heart health Antioxidant Optimal wellness

FDA Disclaimer Statement: These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formula re: Contains: Vitamin E is a powerful antioxidant that helps protect our body from free radical damage. E-Gems Elite blends the entire vitamin E family, including eight forms of tocopherols and tocotrienols.

Suggested/Recommended/Usage/Directions: Directions: Adults: take one soft gel once or daily at mealtime.

Formulation re: Does NOT Contain: Gluten-free No artificial preservatives

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).