Fiber and Other Nutrients

Fiber Therapy Orange Smooth

by Major · Powder

Supplement facts from the label of Fiber Therapy Orange Smooth by Major: Calories 45 Calorie(s), Total Carbohydrates 12 Gram(s), Iron 0.70 mg, Sodium 5.0 mg….

Serving size12–24 Gram(s)
Servings per container15
Most servings a day on the label3
TypeFiber and Other Nutrients
Barcode810006701715
Label recordDSLD 215867 · entered 2020-03-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories45 Calorie(s)——
Total Carbohydrates12 Gram(s)4%—
└ Dietary Fiber3.0 Gram(s)11%—
└ Soluble Fiber2.0 Gram(s)——
└ Total Sugars8.0 Gram(s)——
└ Added Sugars0.00 Gram(s)0%—
Iron0.70 mg4%45 mg · 5% at label max
Sodium5.0 mg1%—
Potassium35 mg1%—

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: All Other · Structure/Function

All Other Content: Compare to the active ingredient in Metamucil

Formula re: Contains: 100% Natural Psyllium husk

Formulation re: Other: Helps you feel less hungry between meals Helps maintain healthy blood sugar levels as part of your diet Helps lower cholesterol to promote heart health Promotes digestive health

Formula re: Contains: Made with real sugar Orange smooth Naturally flavored

All Other Content: 30 tablespoon doses Fill controlled by weight, not volume

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).