Other Combinations

Pycnogenol +

by Wonder Laboratories · Capsule

Supplement facts from the label of Pycnogenol + by Wonder Laboratories: Vitamin C 50 mg, Pycnogenol 30 mg, Grape seed extract 5.0 mg, Rutin 5.0 mg….

Serving size1–3 Capsule(s)
Most servings a day on the label1
TypeOther Combinations
Barcode099528663125
Label recordDSLD 215580 · entered 2020-03-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin C (L-Ascorbic Acid)50 mg83%2,000 mg · 3% at label max
└ buffered Vitamin C Ascorbate70 mg——
Pycnogenol (Proanthocyanidins)30 mg——
Grape seed extract5.0 mg——
Rutin5.0 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, 1 to 3 capsules daily.

Precautions re: All Other: Tamper evident: Do not use this product if imprinted foil seal under cap is broken or missing.

Formula re: Contains: Pycnogenol is a natural plant extract made from the bark of the European coastal pine, Pinus Maritima, growing along the coast of southern France - from Bordeaux to the Spanish border.

Formulation re: Other: Mfg. in an FDA Registered Facility using Good Manufacturing Practices (GMPs)

Storage: Keep tightly closed. Store at room temperature: 59 degrees - 86 degrees F (15 degrees - 30 degrees C).

Precautions re: Children: Keep out of reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).