Other Combinations

Appetite Control Soft Chews Amazingly Delicious Acai Berry Flavor

by Healthy Delights Naturals · Other (e.g. tea bag)

Supplement facts from the label of Appetite Control Soft Chews Amazingly Delicious Acai Berry Flavor by Healthy Delights Naturals: Calories 20 Calorie(s), Total Fat 0.50 Gram(s), Total Carbohydrates 4.0 Gram(s), Sodium 10 mg….

Serving size1 Chew(s)
Most servings a day on the label1
TypeOther Combinations
Barcode746888780640
Label recordDSLD 215536 · entered 2020-03-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories20 Calorie(s)——
└ Calories from Fat5.0 Calorie(s)——
Total Fat0.50 Gram(s)1%—
└ Trans Fat0.00 Gram(s)——
Total Carbohydrates4.0 Gram(s)1%—
└ Sugar2.0 Gram(s)——
Sodium10 mg1%—
Appetite Control Blend650 mg——
└ Garcinia cambogia extract (Hydroxycitric Acid)0.00 NP——
└ L-Carnitine0.00 NP——
└ Green Coffee bean extract (Chlorogenic Acid)0.00 NP——
└ White Kidney Bean extract0.00 NP——
└ Green Tea extract0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free

Claim types: All Other · Structure/Function

Formulation re: Does NOT Contain: No artificial flavors, colors or sweeteners

Formulation re: Other: 5 powerful ingredients

Formula re: Contains: With garcinia cambogia, L-Carnitine, green tea & more

Formulation re: Other: Naturally flavored

Formulation re: Does NOT Contain: Gluten free

Formulation re: Vegetarian/Vegan: Vegan friendly

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).