Non-Nutrient/Non-Botanical

Resveratrol

by AOR Advanced Orthomolecular Research Premium · Softgel Capsule

Supplement facts from the label of Resveratrol by AOR Advanced Orthomolecular Research Premium: Trans-Resveratrol 100 mg.

Serving size1 Softgel(s)
Servings per container90
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode624917083743
Label recordDSLD 214877 · entered 2020-03-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Trans-Resveratrol (Japanese Knotweed)100 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Formulation re: Other: GMP Manufacturing Quality assured Independent testing

Precautions re: All Other: Do not use if safety seal is broken

Storage: Store tightly sealed in a cool, dry place

Formula re: Contains: Discussion: Resveratrol is a compound found in various berries (cranberry, blueberry, grapes) and herbs recognized for its beneficial properties. Resveratrol is formulated with AOR’s patent pending Vsoftgel technology, to provide greater absorption for this fat-soluble nutrient.

Suggested/Recommended/Usage/Directions: Directions: Take 1 softgel per day with or without food, or as directed by a qualified health care practitioner.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Consult your physician prior to use if you’re pregnant or lactating, if you have a medical condition or if you’re taking prescription medication.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).